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10.1 Personal identity and family (eg forename/family name, relationships, address, male/female)
10.2 Character and disposition (eg pleasant/unpleasant, quiet/noisy, active/lazy)
10.3 Physical characteristics (eg fair/dark haired, fat/thin/slim, pretty/plain)
10.4 Socialising:
10.4.1 greetings (eg How are you keeping? / How are you?)
10.4.2 weather conditions (eg climate, sunny, thunderstorm, rainstorm, mild, shade)
10.4.3 hobbies and interests (eg DIY, photography)
10.4.4 entertainment (eg cable television, concerts, comedy)
10.4.5 personal preferences (eg ...is all right but ... is better/more ...)
10.4.6 sporting activities (eg football, tennis)
10.4.7 politics, current affairs (eg government, pollution, poverty, welfare, privatisation)
10.5 Entertaining visitors:
10.5.1 spare time, programme, leisure
10.5.2 places of entertainment (eg theatre)
10.5.3 arrangements (eg I ll book the tickets/seats for the concert)
10.6 Company premises and personal accommodation:
10.6.1 house, office (eg (un)furnished, to rent/for sale)
10.6.2 furniture, furnishings (eg desk, chair, lighting, curtains)
10.6.3 cost (eg £40 per square metre)
10.6.4 amenities (eg fridge, toilet, rooms cleaned daily)
10.6.5 region, locality (eg industrial, rural, urban)
10.6.6 hotels (eg reservation, full/halfboard, reception)
10.6.7 instructions/regulations (eg open the door, press the button)
10.7 Travel:
10.7.1 car, driver, taxi, coach
10.7.2 railway station, reservation, ticket office
10.7.3 plane, airport terminal, check-in, boarding pass
10.7.4 passports, frontier, border, customers
10.7.5 life jacket, safety belt
10.8 Purchasing:
10.8.1 sales, purchasing (eg place/cancel an order)
10.8.2 spending (eg rates, discounts, credit cards)
10.9 The workplace:
10.9.1 occupation, profession (eg secretary, technician, tradesman)
10.9.2 work relationships (eg employee/employer, assistant/teamleader)
10.9.3 correspondence (eg correspond with, notepaper)
10.9.4 routines (eg start/stop work, coffee breaks, salary/wages)
10.9.5 prospects (eg promotion, training, learning about)
11 Linguistic competence (functions)
Candidates must be able to recognise and use expressions of:
11.1 Wishes and hopes (eg I wish I could & /Don t you wish we could & ?)
11.2 Preferences and opinions (eg I prefer & / As I see it I think we should & / Her view is ...)
11.3 Apology, gratitude, pleasure (eg We do apologise / Thank you so much & / It was kind of you to)
11.4 Anticipation, surprise (eg We look forward to & / She finds it surprising that & )
11.5 Regret, dissatisfaction, anger (eg & sorry that / & not what we had in mind / & not right)
11.6 Agreement, disagreement (eg We (quite) agree that / Naturally, we believe ... / That is not & )
11.7 Correction of misunderstanding (eg Can you explain & , please? / What we meant was & )
12 Listening competence
Candidates must be able to demonstrate their ability to:
12.1 Understand the main points of clear standard speech regularly encountered in work and everyday
life, including short narratives, though will sometimes need to ask for repetition or clarification.
12.2 Understand straightforward, factual information about common, everyday or job-related topics,
identifying both general topic and specific detail, provided the speech is clearly articulated.
12.3 Understand simple technical information, such as operating instructions, and can follow detailed directions.
12.4 Follow in outline straightforward short talks on familiar topics.
12.5 Follow a straightforward and clearly structured lecture or talk within his / her field.
12.6 Understand the main points of radio news bulletins.
12.7 Understand the information content of the majority of broadcast audio material on topics of
personal interest delivered in a relatively slow and clear standard speech.
EFB Level 2
23
Contact Details
For more information about
LCCI International Qualifications (LCCIIQ)
go to:
www.lcciiq.com
or contact
info@lcciiq.com
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Reproduction either in whole or in part is forbidden without written permission from Education Development International plc.
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Telephone: +44 (0) 8707 202909 Facsimile: + 44 (0) 2476516505
Email: customerservice@ediplc.com
EFB Level 2
24
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